The role of HPP devices

食品保鲜与杀菌：In the food industry, HPP (High Pressure Processing) equipment can kill microorganisms such as bacteria, mold, and yeast at ultra-high pressure without destroying the nutritional content and flavor of food, extending the shelf life of food, while preserving the color, taste and nutrition of food, such as fruits, juices, meat products, etc.

Improve food texture: High-pressure treatment can change the internal structure of food, such as denatureing proteins, thereby improving the texture and taste of food. For example, yogurt has a more delicate and uniform texture after being treated with HPP (High Pressure Processing).

Material modification: In the field of materials, HPP (High Pressure Processing) equipment can be used to modify materials, so that the crystal structure of materials changes, and improve the strength, hardness and toughness of materials, which is similar to the effect of cold isostatic presses to improve material properties, but HPP (High Pressure Processing) The pressure of the device is higher, and the processing method is different.

Extraction of active ingredients: In pharmaceutical, cosmetics, and other industries, the use of HPP (High Pressure Processing) equipment can effectively improve the extraction rate of active ingredients from plant and animal raw materials, and the extraction process is relatively gentle and will not destroy the activity of active ingredients, such as extracting effective medicinal ingredients from Chinese medicinal materials.